Fix Approved Buffalo Chicken Pizza

I posted this recipe on my Facebook page and I got an INSANE response from it. Funny enough, it wasn’t even supposed to be posted there. I meant to put it in my ongoing 21 Day Fix Challenge Group. But regardless, I am sharing it with EVERYONE because I am not sure this pizza could have come out any more perfect.

Easy to prepare, amazing to eat. 

Enjoy!
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Ingredients:

  • I purchased a whole wheat organic pizza crust from Trader Joe’s (90 calories per serving)
  • 2 Chicken Breasts
  • 1 cup Frank’s Hot Sauce
  • 2 Cups Spinach, Chopped
  • 1 medium red onion
  • 1/2 cup tomato sauce
  • 1 tsp cayenne pepper
  • 1 tsp chili powder
  • 1 tsp garlic powder
  • 1/4 cup mozz. cheese

Directions:

1. Season Chicken with cayenne, garlic powder, & chili powder and bake on 400 for 20 minutes.

2. On pizza crust- put tomato sauce, top with spinach & onion.

3. Cut chicken into small pieces and toss in hot sauce. Place on pizza

4. Top with Mozz Cheese

5. Bake on 425 for 8 minutes.

6. Cut pizza into 6 slices. 2 slices is ONE portion.

1 yellow, 1 green, 1 red, 1 blue

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